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Applications for the 2019 Stephen J. Brady Stop Hunger Scholarships now being accepted

Gaithersburg, Md., October 8, 2018– The Sodexo Stop Hunger Foundation today announced the opening of the application period for the 2019 Stephen J. Brady Stop Hunger Scholarships which will run from October 5 through December 5, 2018. READ

The next generation in high school dining, Taste4 rolls out in 97 sites this Summer and next Fall for implementation in the 2018-2019 school year

GAITHERSBURG, Md., August 29, 2018 — Sodexo, a food services and facilities management company that provides student nutrition to nearly 400 school districts throughout the U.S., has launched Taste4, a new meal concept that revamps the classics – salads and wraps, deli sandwiches, pasta, grilled favorites, pizza – and elevates school lunch for today’s sophisticated palates. READ

GAITHERSBURG, MD, August 9, 2018 – Sodexo, a food services and facilities management company committed to improving Quality of Life, and NAACP’s ACT-SO initiative (Academic, Cultural, Technological and Scientific Olympics), the civil rights organization’s year-long youth program, held its annual competition with culinary and hospitality high school students last month in San Antonio, Texas. READ

Julissa Rocha of Lawton, Oklahoma wins the 2018 Sodexo Future Chefs Healthy Asian-Inspired Recipe Challenge with Asian Chicken Lettuce Wrap & Tofu Caprese Skewers

GAITHERSBURG, Md., May 2, 2018 – In a cooking challenge designed to engage school students in creating and enjoying healthy eating habits, Julissa Rocha from Lawton, Oklahoma, was voted national winner in the 2018 Sodexo Future Chefs Challenge. READ

Nationwide Voting Begins Monday, April 23 to Select the National 2018 Sodexo Future Chefs Champion
READ

Private School will be first in the nation to implement myDtxt communication tool on campus. READ